What is the price of our relationships? I often joke that I do not have the emotional, intellectual, spiritual and financial capital for another girl friend.
I ask myself: what am I willing to spend to consummate my musical relationships?
The answer is simple yet surprisingly complex.
First: I haven’t got time to work with folks who are unpleasant. A good criteria – is this some one I would break bread with? Do they have a good heart? Is their conversation engaging? Do they like animals? Are they funny?
Second: Is there proficiency in their playing? Is there commitment? Are they able to back up words with action?
Third: Are they worth my friendship? I used to be altruistic in my musical relationships. No more.
Has any one you have worked with ever committed to a rehearsal and then not shown up? Did they even contact you?
I get that there exist extenuating circumstances.
Did you reschedule with them and have the same result? Those actions are an indication self importance. It is happened to me many times. I no longer give people power over me.
Maybe I appreciate the one trick pony. Fool me once, shame on you, fool me twice shame on me.
In my network and associations, I have experienced superficiality among many players; they just won’t get back to me. But the moment they want something……
Anymore, I’m not jumping through hoops. Done with that circus.
Mackncheeze: When you were at the Art Institute, did you study vocals? How did you learn to sing the way you do?
Rob: A mixture of church, singing by myself, with my quarter inch reel to reel, some vocal training; at the Art Institute there was a lot of recording. At that period of my life I wasn’t really into doing music. I wanted to be a producer and make albums. I had no interest in being an artist. There was no intention.
The first time I ever started singing was at a karaoke bar when I was stationed in Japan. At that time, most karaoke bars in Japan would have Elvis songs, some Beatles songs, Johnny Mathis. This is like 1988. Back then, in Japan, karaoke was cool because everything was on a LaserDisc. They all had videos.
Some of the most amazing bands I have seen were in Japan. This one band was a Zeppelin cover band. This Japanese dude looked just like Robert Plant, his hair and the whole nine yards. He was blind and he sang just like Plant. His pronunciation was spot-on. There was a part of me that was asking, “Is he really blind?” I’m just like, wow. A high energy, amazing show. I’ll never forget them.
So the cool thing was my Aunt Dee Dee knew Jay King who was the head guy of Club Nouveau. He was in the Army and he was stationed up in Anchorage. I was working at Miramar ( Abraxas Pool, The Storm, Steve Lukather ). I was doing a few projects for him that we’re not related to Miramar. It was more R&B and rap stuff and we hooked up a few times. The initial connection was through Japan. I was off and on in Japan for two years.
I was given the opportunity to go back into broadcast journalism in Japan and be a writer for the Stars and Stripes. The catch was that I needed to re-up for 2 years. This was right before the Gulf War. I didn’t go that route.
Mackncheeze: Please give me a history of being a DJ.
Rob: I started when I was in the Marine Corps. When I wasn’t in Japan, I was in Pohon Korea. That was a cold weather training, and I was also a part of the operation Team Spirit. North Korea’s leader Kim il-sung was firing missiles in protest of the American and South Korean operations occurring at that time.
So the club DJ did not show up.
Everybody knew I was a broadcast journalist and so they said, “Hey Brewer, you have to DJ.” I crawled up in this really small square cube glass enclosure. I’m sitting cross legged, the club is packed, all the heat is rising to the ceiling. I was in this tiny little room in my own world, just getting down , throwing down all the cuts, and keeping everyone happy. I did not know it at the time, but being a DJ would be something I would end up doing.
It was all turntables back then. I was having a good old time. That was back in the day, my first real experience with turntables. I got paid a bunch of free beer. I was happy, everybody else was happy.
Mackncheeze: I find it very interesting that you sing in two different bands, doing a DJ Act as well.
Rob: Being a DJ, I am my own entity. I control my own destiny, I don’t have to pay anybody else at the end of the night, I make my own decisions. Being in a band, you can not instantly take a gig. When a gig is offered you have to call everyone up and ask who is available. Many times booking agents and club Owners need to know right away.
As a DJ I’ve never had that problem; it’s just me.
Mackncheeze: You carry a light show?
Rob: Yes. I think ambience is important. Not only do I carry lights, I carry video as well. I have a philosophy that most people are pretty much wallflowers. I think they need an icebreaker to engage them to want to dance. If I can nostalgically take you to a period, or mentally put you in a happy place, have you visually see something that makes you think of someone else, makes you think of another time, it might engage you to want to dance.
Macknceeze: Have you thought about writing books on psychology?
Rob: I think it’s important to be a good DJ but I think you have to do a little bit more in order to get people to buy into what you are doing. Being a DJ, you definitely control the mood and the tempo of the Dance Floor. Technically, I’m not the greatest DJ ever, but I know what I need to do to make it work.
I do a little scratching, but I’m more into blending and overdubbing, I’m not trying to be a turntablist.
If you’re a turntablist, people are only going to your show to see you perform. If you’re a club DJ, people are going to a club to dance. It would be selfish of me to practice turntable technique to a packed dance floor of people trying to get their groove on. It’s good to show a level of skill, whether it’s taking a song and mashing it into another song, or recreating some songs. To me what’s important is creating my own brand and originality of style.
Mackncheeze: A technical question: if you were a DJ with a live band, could you take your discs, sans CDs, using correct tempo and scratch tracks into the band’s performance?
Rob: Oh yeah. Mackncheeze: There are not many DJ s that can do that.
Rob: That’s where some of my time at the Art Institute came into this. During that time I was producing and engineering. Knowing how to lay tracks properly, knowing how to piece together songs and how to orchestrate and collaborate, that was very important on my education. It’s one thing to know how to play an instrument but it’s another thing to know how to work as a team and work together.
Mackncheeze: Tell me about the two bands you are working with…
Rob: Midnight Radio Revival, that’s a band I’ve been with for 7 years. I took over the lead vocal position around for 11 years ago. We’ve mainly been doing psychedelic Rock from the mid-60s to the mid-70s. We call it Golden Age Heavy Rock. We cover about 80 or 90 songs.
Over the past year, Doug, our lead guitarist, has written some amazing stuff. We could continue playing covers, but our new focus now is to take some of this music that’s been written, and do it in a classic rock style. We want to record it and get it out. Certain clubs do not want a cover band; they want bands with original content. There are radio shows and TV shows that love to have a bands like that. They can’t do it with bands doing covers because of licensing agreements.
I think for a lot of the people who come to the shows, they’re like saying okay, what’s next? You can only do so many covers. Our next step is to record about seven or eight original songs. We will still do covers and blend in original material. That’s our next big step.
Bands are like sports teams. At the end of the day, after piecing all the music together, it becomes a collaborative effort. In order to have success it has to be a team effort. It’s funny because music is kind of oxymoronic; a lot of it is based on self oriented concepts where there is no team.
The other band is Cold As Ice. We’re a foreigner tribute band. We have only been doing Foreigner covers. Foreigner is a 7 piece band. We have been covering all the parts as a four-piece. We have some amazing folks. We did a show together last year on the 4th of July. That was the last gig we did. We got together before this whole corona virus thing happened. We pieced together a song list of what we were going to work on. All this came about and that’s where we’re at now.
I almost had the opportunity to play in an Earth Wind and Fire tribute band called Kalimba. The manager approached me and during the interview I was told they do about 70 shows a year. Most of the shows are out of state. As a cover band they’re probably doing better than most national Acts. It was good; I was practicing all of that Philip Bailey stuff. It helped increase my range. To me, any opportunity is always a fun challenge. To be acknowledged or even thought of as being a part of that is kind of cool.
I pretty much enjoy all aspects of music. I’m always keeping my ear to the ground.
Mackncheeze: So Rob, what do you personally want to say?
Rob: Rob Brewer, aka, DJ Forrest Gump, still has a lot of music in front of him. I have a lot of things yet to accomplish. I’m looking forward to doing those things.
I am Robert Brewer, son of Shirley Brewer, grandson of Lula Bell Brewer, from Seattle Washington, born and raised in West Seattle, at High Point.
Back in World War Two, High Point was subsidized government housing for military personnel, all the way into the 90s. High point is now gentrified; now it’s $500,000 plus Homes.
I come from a family where music was a very important part of our lives. My older sister, Kathy, her father, was a local music icon in radio; his name was Burl Barer. He was on KJR for a long time. He is not my dad.
My life has jumped through a lot of hoops. I have been a radio DJ, on and off, for 25 years.
Mackncheeze: Really, what stations?
Rob: KCMU 90.3, which later became KEXP, and KLSY 92.5. My first internship was at KFOX. 1250 AM. That was when I was in college. Bob Wickstrom was president of Bailey’s School of Broadcasting. He asked me if I would like to intern at KFOX. I would run from The Art Institute to KFOX to do it. I stayed there until the station went off the air.
Some of the first records I ever had were from my mom and my dad. When I was three, I remember my mom playing Sly and the Family Stone. One of my first vivid memories is hearing the song, Stand.
Mackncheeze: That’s a cool memory man. I love Sly Stone.
Rob: Stand, I Want To Take You Higher, those are really the first memories of my life. As I grew older I would listen to more and more of my mom’s and my aunt’s music.
My grandma loved Hee Haw. So I watched Hee Haw, Lawrence Welk, and a little bit of the Grand Ole Opry. The folks from my mom’s side are from Little Rock Arkansas and St. Louis Missouri, as well as the Mississippi Delta area. In my back ground there is some Creole, Native American, and a little bit of Haitian.
Mackncheeze: You got the turntables, you got the vinyl, that’s awesome, man.
Rob: My mom had these records which I have kept till today. My mom and my dad wrote on the album sleeves. I cherish those albums because I really feel like I have a connection with them. Through these pieces of vinyl, to me, that’s really the only true connection I have with my dad.
As a child, watching TV, my grandma always used to record me singing Michael Jackson songs; ABC, I Want You Back, stuff like that. I pray those recordings have been destroyed.
In recording, if you don’t get used to you the sound of your voice, you are going to have to either accept it or forget about it.
My aunt Catherine was the music collagist of our family. She was an amazing woman. Her life and music, in a weird, chronological way, went along with the albums she collected. I have all these older Fats Waller albums. I have a Quincy Jones 78 disc. It is a recording of Quincy’s band when he was stationed at Fort Lewis. My aunt would not only give me vinyl but tell me stories that went along with each one, how they were purchased, how each artist inspired her and why she liked them. My mom was into The Supremes, James Brown, Jimi Hendrix.
Mackncheeze: What influence started you performing?
Rob: I was the only boy in the house. I grew up in a house full of women; me, my mom, my grandma and my sister. If I wanted to hang out in the house I either had to be in my bedroom or I would be doing chores. My other choices were down at the gym or down at the park playing.
My mom gave me all of her vinyl. Some days, Seattle being drenched with rain, I would spend part of the day at the gym and spend afternoons and evenings listening to albums.
One day, my mom got me a quarter inch reel to reel tape deck. I started experimenting with recording. I would take my record player and record sounds, just goof around. Those were my early recordings.
Through a buddy of mine I got a body of a Gibson SG. There was a record record shop called Zobrist. Zobrist is the first place Jimi Hendrix got a guitar. I bought all my guitar components there. When I was 13 or 14 years old, I built my first guitar, a copy of a Gibson SG.
When I started going to High School I saved up some money, my mom helped me and I took guitar lessons. I took lessons at a place called The Rosewood guitar. That was in the U District. After school and in between playing basketball I would go there and learn guitar.
I was a decent athlete and I wanted to play basketball at Roosevelt. In the early and mid eighties Roosevelt was the number one team in the state. I had been going to private school most of my life; I wasn’t part of the Seattle public school system. That gave me an option to go wherever I wanted to go.
I would get out of class at 2, basketball practice would be at 5:30. A lot of times I would go to a place on the Ave called Kennelly Keys. The Rainbow was across the street. I would go and jam out on different guitars. After practice I would go back to the Rainbow and listen to bands play. The one band I enjoyed and listened to a lot was Robert Cray.
After High school I played basketball at Shoreline Community College. We weren’t good; we went 8 and 20 or 7 and 21 something like that, we were really bad. That was the first time in my life I had ever played on a losing team. It was unfortunate, we had some really, really good players who got caught up partying too hard.
I went into the Marine Corps which really was not my first choice. When I first started at Shoreline I had applied into ROTC Army officer training program. I felt like the process was taking too long . I remember one day I went across the hall to the Marine Corps and signed up. That was in 1988. The day after my mom’s birthday I shipped off to boot camp. Believe me that was an experience and a half.
I was in the Marine Corps for four years.
I had decent scores so my original job was a broadcast journalist. The Marine Corps School of Journalism is at Syracuse University. Towards the end of boot camp I had to take my school of Journalism tests. I was just trying to finish boot camp and I wasn’t ready to take all these tests. In the middle of physical training I was not able to focus; there was no chance to study. The only thing I was brushing up on was cleaning my M16.
They decided to send me to Wire and Comm School At Camp Lejeune, North Carolina.
Part of Comm School is that you spend three or four weeks climbing telephone poles. Most of those poles are 40 or 50 feet off the ground. The pole yard had tons of wood chips spread across the ground so if we fell 40 feet down we wouldn’t break a neck.
Mackncheeze: Did you ever fall?
Rob: Hell, yeah, I fell down many times. We were provided boots and climbing gaffs; it was never a hundred percent free fall. Poles can be really slippery, especially in the rain, especially with a lot of humidity. Where I lived in North Carolina there could be days of 90% humidity. Five, ten feet off the ground, you’re drenched in sweat.
Towards the end of my time in the military, a really good buddy of mine who has passed away, used to work at The Improv. The Improv was a comedy club that is now the Showbox.
I was doing security there. I started doing that on one of the last times I was home on leave. Larry Harris, the owner of the Improv, he used to own a couple of recording labels named Buddha and Oasis. Larry and his first cousin created a record label called Casablanca. He used to manage Kiss. Two of his other bands were Parliament and Funkadelic.
I started going to the Art Institute when I first got back. I was studying music and video production. I was inspired by one of my good friends, Russ, a super great guitar player. His group was called Bitter End. They were a heavy metal band. They were one of the last heavy metal bands pre grunge in the Seattle area. I remember seeing them on MTV when I was stationed in North Carolina. It was really cool to see my friend on National Television.
The Art Institute was one of those organizations where people would come to the school because they were infatuated with Grunge music; people seeking a musical education for not all the right reasons. For me, going into it was for all the right reasons. I knew my limits; in order to advance I knew I needed a higher level of musical education. So a combination of me going to the Art Institute and working with my friend Russ in Bitter End, and also working at The Improv , having a mentor like Larry Harris, from Casablanca, really helped me connect all the dots of entertainment. Working with Larry was not just about the whole business of music, but included the whole business of comedy and the whole business of dining.
Times were when I used to envy my married friends. But enough about my thirties. When I hit forty it was like, “What was I thinking?”
I’ve been told I would be a good father. Yeah, maybe when I cared. Now I’m selfish and jealous with my time. Life’s priorities have moved from, “I want to make time for someone,” to, “How much time is left?”
I do not live by a honey do list. It’s the, “If I don’t do it now, it won’t get done,” list.
I’m not complaining. Life is good. Life is exciting. I marvel at the timing of all going in my little world. What a blessing. Truly, my head spins at the possibilities.
Pardon me, but I sometimes forget an ordinary human being is not interested in sitting down for hour upon hour trying to perfect an imperfection. Basic nature of artistic endeavor of any sort requires lots of time spent by one’s self, working out a path of accomplishment. Social Distancing.
Wood Shedding, the old timers called it, spending hours in the back wood shed, away from the house, practicing. For me, its like, duh.
I had to learn how to conquer impatience. I always wanted to be really great but I wanted it right now. Repetitive failure inspired me to make a perpetual habit of practicing. Perfect practice makes perfect, as the adage goes; a great truth.
I have a friend who is actually a real engineer. Unlike me, he knows the inside and out of all his gear. He will unassemble a piece of equipment, replace necessary components, and reassemble. Add the fact that he is an accomplished musician, song writer and producer. The real deal.
How many times has he rotated the ten thousand hour rule?
The average person isn’t interested in these kind of commitments. I identify this as a quest for perfection. That perfect song, perfect mix, perfect rhythm section, perfect performance. All it takes is patience.
Yes, I want it right now. Why do I have to wait? Why must I fail? Why is it so hard?
In my entire life, my kids are the best thing that’s ever happened. My kids are centered and focused and on their way and they are artists. I told them if you’re not ready to go to college, don’t go to college. Their college is paid for, they don’t have to worry about it. My son said he didn’t want to go, he hates school. I said don’t go. Right now he is making wine with me. He is going to Europe with his sister and when he gets back he’ll be working harvest.
I’m a kid who grew up in the state of Washington. I’ve lived here my entire life. I have walked into pretty much all of my opportunities. I’m someone who wants to be the best human who I can possibly be. I have been able to chose from opportunities that have presented themselves. I am so lucky, so lucky.
Mackncheeze: Everyone that I talk to, who are at the top of their game, says the same thing.
Tom: We don’t make a lot of wine. It’s amazing to pull it off at 4,500 cases. We have three full-time employees. I love my staff, I have the best staff ever. They are beautiful people. They love their job.
I love all the moving parts. I get to do everything. I get to manage people, I get to work on the financial side and the marketing side.
I get up every day and get to work by 7:45 or 8. I take my dog for 45 minutes and we walk the orchards and vineyards. It’s so beautiful. I might see a four-wheeler or a tractor but there won’t be any people or cars.
I love the people I work with, the people I deal with, it’s especially about managing relationships. Life, when you throw in wine, is so much more fun. Everywhere I go I take wine and make new friends; not always but most times.
Mackncheeze: How do you draw the line between science and Alchemy?
Tom: Humans are 90% sensory-based. As winemakers, if it doesn’t smell good or taste good, people are not going to want to drink it. I just don’t pay attention to what numbers say. I have never been a proponent of scores.
I tasted wines the other day and I said to myself, it’s just not a good day to be tasting. It’s like playing music, sometimes your guitar sounds out of tune when it’s not.
Mackncheeze: Back to the science thing: What part of your career did you embrace the science of making wine?
Tom: The whole time. At this point I don’t use as much science. I’ve dialed it down to – what is it do we need to know.
Before we make a picking decision, as far as longevity of the wine goes, we are looking at the balances of our sugars and PH s. It changes every year. That’s pretty much what we look at before we pick grapes. After we pick grapes, we use chemical analysis to see if we need to make any changes. We test, we cross-flow everything, test before and after filtering. We have gotten away from using commercial yeast. We will let things ferment on their own.
We call our wines uninoculated, that’s the fairest way to state it. Most natural yeast cannot finish a fermentation of wine that is over 22 brix, the alcohol will be too high. Most natural yeast cannot handle that much alcohol.
We use an outside source for testing. We run tests at the beginning and end of fermentation. It’s nuts, every year the results come back differently. Two years ago our Merlot fermented dry with a white wine yeast. Last year we had a wine that fermented dry with a yeast we have never used before, it had never even been in the winery.
Tom : That’s technology and the applications we use.
When it comes down to picking decisions, walking in vineyards, I know what the numbers are. We’re just walking through and asking ourselves, how does the fruit taste? What are the chemical constituents of the skins and seeds? That’s the art part of what we do.
Mackncheeze: Hypothetical question: You’re a Roman winemaker two thousand years ago, with your vineyards, how would you approach wine making?
Tom: I’d have to see what kind of equipment they had. I think criterion would be the same: Does it smell good? Does it taste good? I guess I wouldn’t be worried so much about cost.
Mackncheze: You understand the history of what you’re doing. Tom: Where did Syrah come from? Mackncheeze: It would have been Persia? Tom: Legend has it the Phoenicians brought Syrah to Europe from around present day Syria.
Mackncheeze: As an entrepreneur, as an artist winemaker, what is it you would like to say?
Tom: The main thing is, I wish people were more aware of what was the last wine that they were drinking. I think about it all the time, I really do. I want wines that I make to taste like the person who made them loves their job. I see so many people in this industry, to them, it’s just a business. I want people to understand that there’s a difference between my $25 of Cabernet and my competitors $20 bottle of cab; there’s a huge difference. We truly care about what we do. We take every step to make sure that the wines are true to what they are. A customer will know where our wines are from and know how they’re produced. I saw an ad for the sale of 75,000 gallons of Cabernet. No consumer is going to know its source. That’s wine manufacturing.
Mackncheeze: Lot of that going on.
Tom: I want people to know we make our own wine. Only three people touch it. What we do is our testimony. We Care.
Mackncheeze: This has been great.
Tom: Yeah, this has been fun. I always tell people I like answering questions because it helps me to remember what I know.
This interview involved sharing a bottle of 1998 St. Innocent PinotNoir from Oregon’s Willamette Valley.
Mackncheeze: Tell me about the kids and playing music?
Tom: They both grew up playing instruments. My son played trumpet for a year and didn’t really like it. My daughter, Amelia, played Cello. She had her great-grandmother’s Cello. She played cello for a couple of years and is pretty good.
A couple of years ago I thought, I’m going to buy Winston drums. I bought him a drum set for graduation; he loved them.
It was really strange because my buddy Jared, I was out to dinner with him one night, and he asked me, do you know anyone who wants to buy a bass? I said I would. Two hundred bucks and a case of wine later, I got a bass.
I already had a Stratocaster and acoustic guitar. So we have electric guitar, bass and drums. Winston and I would start playing a little, and my daughter started playing bass. It’s one of the most awesome things in the world to come home after work and have my children be there. I walk into the basement and I say, oh my God, I love my children. They love it.
I bought Amelia her own bass. I didn’t know what to get her for her 18th birthday, I just didn’t know. I was perplexed; I was in Spokane and I went to the guitar store, and said, “Hey, I’m getting her a bass.”
I figured she would like a black one, it would be cool for her. When I gave it to her it was the best thing in the world. She was so happy and so excited. I gave her a bass amp. She can practice at home and also play at my house. It’s one of my favorite things in the whole world. I love it
Mackncheeze: For you, what sparked your interest in playing music?
Tom: I started playing piano when I was in second grade. I really didn’t like it but at the same time I liked it. In sixth grade I started playing trumpet. I liked trumpet a lot but then my music teacher quit. Then I did shop and pottery.
My former music teacher came back and he asked me why I quit band. I said, “Because you left and I didn’t like the other guy.” He asked, “Will you come back? I don’t need a trumpet player but I do need a baritone player.” I said okay and I went back to band class.
When I went to high school I didn’t see any baritone players in jazz band. So the band instructor told me he would buy me a valve trombone. In my freshman year of high school I played valve trombone. The next year he told me I needed to play regular trombone. So my sophomore year I played regular trombone and my junior year he bought a bass trombone. By my senior year I said, I’m just going to smoke weed and play Hacky Sack.
Mackncheeze: ( Gut Laugh ) How did you become intrigued with wine?
Tom: I got married in 1995 and moved to Walla Walla seven days later, no job. I started working at the Walla Walla Country Club. Mornings I mowed Greens, afternoons worked the pro shop (this is pre children) and I worked the clubhouse at night. Finally the golf pro asked me to work full time. I passed my players test and entered the PGA as a Club Professional.
Tom: And then he got fired. I said to myself, I don’t want to work for anyone else and I don’t want to do this anymore. So I got a job as a commercial loan officer at Banner Bank. In that time I met Eric Dunham. He was living on the top floor of L’Ecole 41. It was a small world thing because I gave Marty and Megan Clubb and their daughter golf lessons. I also gave Megan’s parents golf lessons, so I knew them all. When I was in between jobs, Eric called up and asked me if I could help out at L’Ecole. Eric was beginning to open Dunham Cellars.
When I worked at the Country Club, part of my job was to act as the host part of the winemakers golf tournament. There were only eight wineries at that time. I started at L’Ecole in 1998. Rick Small, Chris Doucet and John Abbott would come out and play golf. Jean Francois played as well, so this got pretty big.
I was helping out at L’Ecole and Marty asked if I knew anyone who would want to work there and I said I would.
I hooked up with Mike Corliss. We started talking and he said if I ever wanted to do a winery let him know. That was a great opportunity . That was in 2001 that I started with Mike. In the process of ordering fruit, I contacted Tom Waliser, he has a vineyard in the Rocks. Andrew Will had to back out of a fruit purchase, so I called Tom and he said, “Come down and pick up some fruit.” He then asked if I would be interested working for him making wine.
For two full harvests I was making wine for both Tom Walesir and Mike Corliss. There wasn’t a production facility for either winery. The first vintage of Corliss and Beresan were made at L’Ecole 41, which was great because I was helping Marty out and simultaneously making my own wine. We did that in 2001 and 2002. In 2003 I left Corliss and started with Ash Hollow; that was a short-lived brand.
Mackncheeze: I’ve never even heard of it
Tom: I got to manage 50 acres of vineyards so that was good. I learned a lot about growing grapes and vineyard management.
Mackncheeze: So you just fell into this?
Tom: Yeah the whole thing. When I worked at L’Ecole they sent me to school at UC Davis. When I first got there I had no idea what they were talking about. When I went back the next year it kind of made sense. Year three, I got it; between schooling and practical application is what set it straight.
Mackncheeze : So you have no degree? Practical experience is the whole thing?
Tom: Yep, at that time, most people in Walla Walla learned how to make wine by making wine.
I was at Ash Hollow in 2003 to 2004. In 2004 my dad passed and I said to myself, I’ve got to do my own thing. I was tired of working for other people. So I quit and found an investor who helped me start my winery. I was just about ready to pull the trigger on that deal and my buddy Mike Sharon, who was the winemaker at L’Ecole 41 said, “Why don’t I help you out.”
In 2005 we started Balboa Winery with $40,000.
Mackncheeze: Really, that’s nothing.
Tom: Tom Waliser helped a lot. He created space for me so that I could vinify wine. We were the first people to use screw caps in Walla Walla.
Mackncheeze: Really? I haven’t seen any of your wines with screw caps.
Tom: I have four wines with screw caps.
I like the concept. I think it’s a much better capsule. The wines age fine. That’s the big thing, before it goes in the bottle, you have to make wine correctly.
Mackncheeze: That’s what you’re all about, making wine correctly.
Tom: Two and a half years ago we merged Beresan Wines and Balboa Wines.
I was thinking about this earlier. I love my job now more than I ever. I get to hang out with really great folks. I love playing golf, I love playing guitar, I love making wine, these are things which will never be perfect. I can always try to be better.
This is my 22nd year of wine making. I love walking through Vineyards and tasting grapes and running the numbers. I love the group of people who go through a harvest together, it’s seven days a week, 12 hour days, you become extremely close with that group of people. Some of my closest friends are people I have worked with during harvest.
I could go on for days.
The whole relationship between sunshine and dirt and plants and temperature, I mean, it’s different every single year. You have to be able to adapt. You can’t make wine the same way every year. That’s what I love about wine, we are always trying to capture wine at its peak regardless of vintage. Last year was tricky. It was a cooler; the fruit was ripe but sugar levels were low. Physically, the grapes were ready to go, so we picked. A lot of wineries did not.
Mackncheeze: The wine was more complex?
Tom: Yeah it was. I like cooler vintages. The 2011 vintage wines are still great. They will be great longer than the wines from 2015. I would never say one vintage is necessarily better than the rest, it’s always a reflection of what that year was. That’s why we make wine the way we do. Our wines reflect vintage; this is what we were given.
Scores are very challenging. How are you supposed to score wine if you haven’t been part of the process? You weren’t there, how do you know? You don’t know the soils, you don’t know the harvest, you don’t know the vineyards. There could have been six 100-point wines in that release because that’s the best you could have done with both grapes and vintage. It’s extremely difficult to judge a great wine unless you know how it was made.
You want to talk about the art side of what I do? It truly is an art; I mean, we’ve decided to use as few of commercial products as possible. That decision we made because we feel our wine is more like a wine should be. A lot of wine making is just a job; some winemakers make a wine because its profile is predetermined.
As a young winemaker, I was geared towards younger wines, but now I think it’s much more fun to drink older wines. I have wines I made in 98 and 99, it’s so fun to try them.
Mackncheeze: How you feeling about them?
My office is in a wine library. In that room I’m surrounded by every bottle of wine I’ve made for Beresan. I remember the sense of all the work, this is where I was, this is what went on that year. It’s great, I love it.
I remember when I dumped a cup of coffee over a hard drive recorder, AAARG! Thank God it was creamless. One week under a blow dryer cured that potential disaster. Hats off to the manufacturer for apparent musician proof design.
When on stage as a warm up band for national and international acts, my stomach would come up my throat. Problem is, it’s not fair to be comparing yourself with someone else’s success, misunderstanding the travails they are going through.
Lets not talk about relationships. Enough said.
I have spent decades failing in many endeavors. If failure is the building block of character, I should now be incredible and unshakable.
When I first started contributing to the Mackncheeze Music Blog, I thought I’d just give a few stories from the front lines of Seattle’s early 90’s heyday, or give a personal story of how music has affected my life. What I didn’t expect was that our lives would be turned upside-down in a matter of weeks, nor witness a health and economic disaster, a scale not seen in my lifetime of nearly 52 years.
While the health of ourselves, family and those around us should be first priority, we are losing much more. Because of our Governor’s mandated shut down orders, unemployment has risen sharply due to so many businesses being affected, either directly, or indirectly. For weeks to come, performances of live music, plays, musicals, ballet, art galleries, movie theaters and much more, have been cancelled.
Art and music obviously are considered “non-essential.” I’m not going to sit here and try to argue the point when people are dying by the thousands. We all need to do our part to stop the spread of this virus. However, we must remember, for our souls, art IS essential.
Many years ago, in the late 1980’s, I was working full time and going to school at night. On weekdays, I didn’t get home until 10 p.m. and was back to work mornings before 8 a.m. There was a show coming and I was a fan of this new band – Jane’s Addiction. On a week night, it was going to have Soundgarden and Mother Love Bone opening. I seriously thought about going, but decided I would just be too tired; I’d catch them next time around. You can probably guess…something like that didn’t come around again. Soundgarden went on to superstardom, Jane’s Addiction got huge and started Lollapalooza, Andrew Wood passed away and in the ashes of Mother Love Bone rose a little band you may have heard of…Pearl Jam.
Likewise, about a year or so later, a good friend had an extra weeknight ticket to see Stevie Ray Vaughn. My excuse was the same…work, school, tired, catch him next time. Three months later, Stevie died in a helicopter crash.
I decided my new mantra was going to be – “If I want to see a show, I’m going to – no excuses.” From that point on, I decided that music was too important to take for granted. It’s important to me; it is important, period!
When we come out the other side of this crisis, when clubs open up again, theaters raise curtains, touring bands start up buses and art galleries start letting you in, remember what its been like for the last month. Think on of what we’ve been missing out. Don’t take it for granted because you never know what the future holds. You could be about to witness something that happens once-in-a-lifetime, or the artist may not be around “next time” – so make your choice (only you know what is important to you). Make it with a new awareness for how fleeting our opportunities truly are. Tell the people you love, you love them. Pet your dog.
Stay safe out there and maybe I’ll see you at a show soon…when again we can share the experience together. Thanks for reading!
I’m astounded at what a comfort zone drama can be. Personally, I try to minimize conditions which allow for its growth.
Politics, avoid politics. Some folks crave ongoing bad news and having vitriol for public figures. Yes, it is deserved, but there are more interesting subjects that get my panties tied into a knot. I have no presence of mind for stupid words coming from mouths of politicos who never deserved my energy or attention.
Media is also prone to drama. From both left and right, there is constant complaining about how bad things are. I choose not ingest their “news” or commentary.
Ongoing bitching seems to abound in profusion. “So and so did this”, or, “What’s His Name is such a creep,” over and over again. For God’s sake, get away from those people; stop thinking about them.
What are the motives behind this behavior?
Why have that sort of association?
I haven’t resources for ongoing bad attitudes. My clock is ticking fast; ongoing theater is not a luxury.
A question: is First World whining a fear of unfamiliar territory and not having a willingness to escape it?
John Passerelli Has Been Local Force In The Seattle Area For Decades
Mackncheeze: My first question-who are you?
John: I have some cute answers. I consider myself to be, how do I put this, a positively charged rhythmic and melodic confluence of heart and mind. That’s my musical self, which is most of it. It’s what I have been doing my whole life. There isn’t much else except motorcycles and dogs and women and alcohol.
I’m very simple, I don’t need a lot to get by.
The last couple of years I’ve been living a bachelors life. Myself and two other room mates, musicians; they’re both bass players.
Mackncheeze: Wow, two bass players in one house.
John: I know, as long as I get the girls.
Mackncheeze: I’m glad that’s working for you. What kind of dreams or aspirations are you focused on?
John: When I was young I had very big dreams. Especially with music. When you’re good at it, and you’re in a decent band, people take notice. You would like to think you could take it to the next level. I know a lot of people who aspired to that and never achieved it and a lot of them just don’t play any longer. I could never do that.
My aspiration is not necessarily success oriented but to keep enjoying music. It pacifies me when I’m angry or down. Music, you know, is more than something to just listen to. I stick with music and I just want to keep doing it as long as I can and to keep playing with people I like; having fun, not taking it too seriously.
I’m primarily a stage performer. I’ve got a couple of albums under my belt with other bands, but my home is on stage. I feel a little less comfortable with studio work. The problem with studios is the pressure of time constraints.
As long as I can connect with people at a venue, if somebody appreciates what I’m doing, when I play I can see it in their faces. After a show, when they come to talk to me, that is some of the best payment I can get. I’m done with trying to get money from it even though I earn more now than I ever have. It keeps me from working too hard at a day job.
Its a good plan; I have always wanted to be part time employed and part time music. Life isn’t worth working yourself to the bone unless it makes you happy.
Mackncheeze: You were at the top of the Seattle Grunge scene?
John: Yeah, we were called Paisley Sin. We weren’t Grunge enough. We were a little more pop oriented, we could play different styles in one show. There were a lot of bands that made it, per se, that were more one dimensional.
We had our moment. We went down to L.A. a couple of times and met some lawyers at Capitol Records. It didn’t work out; they signed Blind Melon instead. Look it where that got ’em. Their lead singer, Shannon Hoon, overdosed on a tour bus. Everyone from Paisley Sin is still alive.
Mackncheeze: There’s a lot to be said for that.
John: Paisley Sin’s lead singer Gerry Smith and I have worked together for thirty years. I’m working with him in Sweet Emotion.
Mackncheeze: Our friend, Eric Ritts, just did NAMM as an exhibitor for Marco Bass Guitars. You’ve been to NAMM?
John: Eric’s great, I went to high school with Eric.
Yeah, it was a work thing, it was still a lot of fun. I was with THD Electronics. Andy Marshall, he’s a friend of mine, I’ve known him 30 years; I was one of his first clients.
NAMM was a lot of work. We brought our own isolation booth; they won’t let you play very loud without one. If people wanted to test one of our amps, we had a room for them. It was pretty cool; it had its own air conditioner and everything.
We shared a booth with O’Donnell Custom Guitars from Australia. Craig is a great guy. He didn’t give me a guitar, though.
Mackncheeze: You digging that Marco Telecaster?
John: I love that thing, man. There’s something I want to say about Marco Guitars. The reason I like that Telecaster so much is because there is a connection between the player and the instrument; there has to be. If it’s natural right off the bat you are ahead of the game. You’re going to be inspired by not fighting it. When I picked up that guitar, it fit me, I knew I was going to enjoy it for a long time. That’s the greatest thing. Those axes are something special and they should make more.
John: Sweet Emotion. We’re an Aerosmith Tribute Band. We had all kinds of shows booked from March on out.
A side project I have going on is called ZZ/DC. Its pretty self explanatory. We’re not doing stylistic interpretations like Hayseed Dixie; a little bit of ZZ Top and a little bit of AC/DC.
There was Guilty Pleasure; we worked hard on that band. We had two female singers and a different collection of songs; a lot of stuff I had never heard. I learned all this stuff I had never played before and it was fun.
Mackncheeze: What have been some of your biggest struggles?
John: Wow, yeah, interpersonal band member things. A band is like a relationship with four other girl friends, or what ever. I have learned not to carry grudges. Its too easy and humans are really good at it. People leave the band to start their own thing and its like, “Wait a minute, we had a good thing.” I can’t hold it against them.
Mackncheeze: Not holding a grudge is super important.
John: It takes a while to learn. Some people never learn it.
Mackncheeze: What is it that you personally want people to know?
John: That’s a rough one, man, because I really do this for myself. I just want people to know that I will do it if they will appreciate it. That’s my reason for doing it, someone getting off on it.
You got to take the negative criticism as well.
Mackncheeze: Whats your musical education?
John: I started playing trumpet in third grade. I played trumpet for eight years ending up on the Garfield High School Jazz Ensemble. We took first place in Reno two years in a row. There was a transition, there at the end, where I started playing guitar, and I let go of trumpet.
Mackncheeze: By the time you reached high school you probably had put in your first ten thousand hours?
John: Yeah. When I was 8, 9, 10 ,11, 12 and 13, I was playing in concert bands and symphony. Jazz band made it clear it would be a lot more fun. The band director told me I was one of the best sight readers he had ever seen.
When I picked up guitar, all my reading skills were put aside. I became completely ear trained.
I was sucked in by Rock n Roll: Robin Trower, Jimi Hendrix, AC/DC, Rush; anything with good guitar work. I started out playing covers before moving to originals.
At first I absorbed a lot of really good styles and all that has coalesced in to a style of my own.
After High School, I briefly went to college. Pre Engineering, at Western and the University of Washington. I just wasn’t that into it. That didn’t work out, so I took some time off, and then I went to Shoreline and studied music for two years. It was fun, but I was already ahead of most people. I was a working professionally, having recorded in big time studios, had done some studio engineering. I was like the Golden boy. I knew my shit. But what I really came away with was two years of theory. I already knew what it was, I used it all the time, I could recognize all these things I was already doing.
I’m always looking to break the rules. These days I don’t take theory too seriously. I’m not very modal. I’m a Blues Guy. If it sounds good I’ll make it work.
Mackncheeze: You sing very well; did you have vocal training?
John: Nope. In fact, I played guitar for fifteen years before I started singing. It started coming easier, because I was working on original music. I didn’t have to be some one else. I’ve been working with Gerry and we are connected well. I know his nuances.
I think there is much more magic in original music, whether or not a person is a very good song writer, its something to believe in and to be more attached. The magic is when you can get four people to make a song happen on the fly. It’s inspirational. That one idea makes me do something , then the bass player joins in, then drums, pretty soon you have written a pretty cool song with out even trying. That is the magic.
Sometimes the process is not collaborative. Sometimes someone brings in a great idea and wants to try it and we do it.
The other part of magic is the spontaneous combustion. Everybody should want to do both; bring in an idea to bounce it off one another or to go off in the moment. That’s the fun; that’s when you’ve found the right people. It’s whether or not they are your friends.
I’ve gone back to just playing with my friends.
We are going to release our music, we’re just going to give it away, it doesn’t matter, we’ll put it out there and hopefully somebody likes it, ’cause that’s what its about. You’re playing music to connect; there are far too many people that play great music and nobody hears it.
Mackncheeze: Do you consider yourself a prolific song writer?
John: I haven’t written a lot of lyrics in my life, but yes, as for music, I have unused ideas from years back. There is stuff floating around that I want to do something with. Then there’s the fact that I can just noodle something into existence.
Used to be I would get my best ideas from just watching TV. You’re just so disconnected.
Mackncheeze: You’re subconscious just zeros in….
John: You’re not contrived, hardly paying attention to what you’re doing. But then you have to go, oh, wait a minute, that was cool. Then you repeat it and hold on to it and keep it. I have lost so many of those things in my life by not remembering them, not recording them.
There are some that are still there, that are awesome, and all I can say is, one of these days.
Mackncheeze: What’s another part of the song writing process?
John: I trust my ear and the theory I learned in college. Things I listen to, things that influence me. Sometimes things that are new enter me. I would never change my style but new ideas infiltrate my writing process. It’s an intuitiveness that I have.
I really just go with the flow. Some days I write, some days not; some days I feel inspired, some days not. Though I never quit. Some of my best recorded work has been in inspirational, improvised solos.
Mackncheeze: What are some of the most influential shows you have ever seen?
John: Getting back to that Blues thing, in my youth, I was really in to Southern Rock. Back in the old days I saw ZZ Top, The Outlaws, Molly Hatchet, 38 Special, The Allman Brothers; I cut my teeth on that. It was fun; there was a lot of guitar work . Sometimes there were three guitars, a lot of bands with two drummers.
Mackncheeze: What would you like to say?
I want to write a book someday. It’s going to be called, Why Am I Still Here?
Mackncheeze: John, this has been a great interview, man. This was really a lot of fun. Thank you.
It might seem odd that I would do a book review on a subject that we all are familiar with. I couldn’t resist. Shopping at the local bookstore, title screaming at me, I had to pick it up.
Turns out Harry G Frankfurt is a Professor of Philosophy at Princeton University. His resume is filled with a Who’s Who list of schools including Rockefeller University and Yale. I had no idea this fellow was such a heavy weight. Imagine my surprise when I discovered On Bullshit had been a best seller and Professor Frankfurt had appeared on Jon Stewart’s The Daily Show. I thought it was just going to be a cheeky expose on a fairly common subject.
On first examination, there are 67 very small pages. Having no understanding of the author, my first impression was that this was light weight material. I flipped through some pages just to get a feel for it’s subject matter and found my self chuckling, then laughing uproariously.
Quotations from St. Augustine, Max Black and Ludwig Wittenstein are interesting. Evidently, B.S. has been a foundation of culture through the ages.
That, my friends, is known as an “Aha” moment.
On page 57, a great observation is made: “The bullshitter is neither on the side of the true nor on the side of the false………..( continuing )………..He does not care whether the things he says describe reality correctly. He just picks them out, or makes them up, to suit his purpose.” That perfectly describes some relatives as well as musicians I’ve worked with. Well said Frank.
The last page is best, of which I will not reveal, but maybe we do all of us share complicity On Bullshit.
Some days I find it hard to be inspired. When I reach a point of nothing, which can be alcohol induced, I usually plop down in front of the TV and enter a state of, “Since it’s TV time I should be eating.”
This condition usually shows up about midnight.
My basic understanding of Circadian Rhythm is quite limited. But the part I get the most is when mindlessness enters in to my brain. Which, frankly, is about midnight. If I’ve played a gig, mindlessness occurs about three in the morning.
For some reason, we humans are hard wired to be our most vacuous around bed time. Maybe its a precursor to sleepy time; maybe its precursor to sex, of which, these days, I have very little knowledge.
Mindlessness plus TV? Oh God, could I please sit here forever?
Karl Marx once said, “Religion is the sigh of the oppressed creature, the heart of the heartless world, and the soul of soulless conditions. It is the opium of the people.”
As a drummer, my most important function is to keep time. In the 80’s I learned how to play live with sequences, time delay, arpeggiators and click tracks.
In another band, we were recording an album, with out click, and I could not get past the fourth song. I was second guessing every beat and drum stroke and psyched myself into failure. Red Light Fever, I call it; a fear of failure so intense that I was paralyzed. A Ringer had to be hired to play my parts. To overcome Red Light Fever, I began investing in recording equipment.
I needed to learn to hear incorrect intonation. At the outset, I assumed people who performed often knew what they were doing. Years of performing does not preclude correct technique. Bad habits can be reinforced by constant repetition. Thank God for auto tune, Melodyne, or what ever piece of software we might use to overcome incorrect performances.
Questioning the inaccuracies of my playing through years of lessons and association with better players.
Reading wave files of recording sessions and discovering my kick drum leads the rest of my limbs by 6 to 10 milliseconds. Still working on this one.
Learning to hear audio artifacts whether from editing or from recording performances. People stomp feet, click their tongues and teeth, leave strings open when they shouldn’t, grunt and create all sorts noise while they record. Some of it so subtle that it won’t be heard until Mastering.
Be it as it may, just a short, non complete list of things I needed to address to achieve competency.
There’s your family, there’s your job. In your life, where is the Third place you derive your sense of community?
It used to be church, or civic clubs, some sort of lodge, maybe the library. Nowadays, Starbucks has laid claim to being a place of gathering. All I see there are people with coffee and laptop, getting some work done; social interaction is minimal.
Social media may have some claim, but I see it as being a superficial outlet. I do not consider the internet as a sane or rational forum for discussion. For me, community is derived from face to face interaction and shared interest.
For those who are musically minded, may I suggest various jam sessions and song writing groups provide A Third Place. In my own experience, I have seen close friendships develop within those “communities”. In this age of Tweets and Instagram, I believe this is super healthy association.
Aren’t most of our successes realized with the help of others?
Why not drive without head lights? Isn’t that what curbs and side walks were made for? Just kind of feel your way down the street risking flat tires. For a time it seemed to partially work.
Example Number One: I spent a year traveling with a band that disregarded our booking agents parameters. The only reason we weren’t fired sooner was because the rooms we played liked us. I had a nagging concern that we were not fitting to the standards adhered to by the other acts they managed. Too much pot, not enough focus. I walked away from that one.
Example Number Two: For the longest time, without knowing my destination, I desired success in my ventures. Early twenties, on the road, missing part of my grey matter, as clueless as can be, thinking I had arrived, not understanding how lacking my associations were.
Today I see the destination; lots of water under the bridge. I now understand what I sight in the cross hairs can morph, letting the target evolve, discarding previous conceptions…Making sure whatever I seek aligns with my passion.
Back in the day, when gigs were booked by the week, we played a one month stint in small coastal town. Four live music venues, tons of bars, and some pretty good restaurants. The local industry survived on fishing. Quite a prosperous place.
In a town such as this, it was quite natural to develop close friendships with said citizens. I, and others in the band, would be invited to people’s homes, met families, shared meals; amazing hospitality.
One February night, gale force winds were pummeling the coast line; because of weather, the club was deserted. Halfway through our third set, one of the locals came in and announced that 13 men had perished that evening. Three boats had gone down.
Locals took news like this badly; a sense of sorrow and loss pervaded for weeks. I would have never been impacted as greatly on news such as this should the event have occurred in my home town.
That night has stuck with me my whole life. Life is precious, family is precious, friends are precious. I try not to forget and not take life for granted.
Unfortunately, that’s not quite true anymore for Terry Jones of Monty Python fame.
We, who “got” the Monty Python humor ( and I remember many of my friends when I was younger didn’t ) were saddened on January 21st. by the news of his passing. Now, with Graham Chapman, two of the six geniuses who were Monty Python’s Flying Circus, are gone.
One of the final scenes in “The Meaning Of Life” has Burt Bacharach singing, “It’s Christmas In Heaven”, and I hope Terry and Graham are hanging out together again, if that’s “wha’ it’s all about.”
My introduction to Monty Python changed my life.
I didn’t know I needed it, but when I found it, I realized I wasn’t alone with my weirdness and “strange” sense of humor. I had already found Benny Hill, but it wasn’t the same; Hill was more vaudeville and had less biting satire.
As the show’s run on American TV was ending, there was a marathon on PBS that I stumbled upon and I must have watched for hours – laughing uncontrollably as a piano player got his arm ripped off and a fountain of blood spewed from the socket! Good times.
The unflinching look in the mirror the Circus took led me to realize that we have to laugh at ourselves and our society in general. That may be the only way to make progress…to point out how ridiculous we really all are, coming together in agreeing…”We’re all crazy.”
This isn’t as funny as it should be, but I didn’t expect some sort of Spanish Inquisition!
RIP, Terry…and now for something completely different.
I’m not sure about you, but for me, I love looking out upon the ocean shores, looking at the expanse of the sea, peering into the horizon. My God, regardless of the weather, its so beautiful. And peaceful.
I could just sit and watch and write and let it pull me in, inspiring me.
The pounding of the waves, the smell of salt in my nostrils, the cawing of the gulls.
An escape from the city, the pressures, the BS, the people, the expectations.
Memories of driftwood fires on the beach, building driftwood forts and crab pots off the pier.
I wish I had time for a pooch. I would love to release said dog on the beach, watching Fido reign in birds that will never be caught. I almost cry, it tugs my heart so hard.
Today we will look at one of my favorite tools. The Baiou’ rhythm and its modes. Baiou’ is pronounced Bayonne (The spelling? Someone kept yelling ” I’ld like a vowel, Vanna”).
You’ll need paper and pencil for this one. This is Linear Harmony as opposed to Vertical Harmony.
Draw a square and divide it into 64 symmetrical parts. Number them down the left side 1 thru 8. Number the top this way: 1 + 2 + 3 + 4, because we will be working with, you guessed it, eighth notes. The top line will be marked with dots in square 1; 2 and a half (+ of 2) and 4.
If you go to line 2 (down one), you can make the same spacing but to the right one box: + 1; 3 and + of 4. Follow this idea on lines 3 thru 8 and you will have the The Modes of Baiou’, each time moving each dot by one box. It should look like connect-the-dots.
I recently used mode number 3 as a Hi-hat pattern for the first measure of a two measure phrase, putting beat 1 at the beginning of measure two.
Feel free to make a copy of what you have drawn to take advantage of the two measure phrase. Or make a four measure model and you will be glad you did once you see the possibilities.
But lets start by making two measure examples.
Think of the odd numbered lines as resolution and the even ones as tension.
Line 6 is interresting because the two off beats would tend to make it a tension line, but it has a nice big fat 1 that makes it usable as a resolution line if you combine it with any other tension line (I tried using a pie chart but I think you can guess how that ended up).
Write a ton of your own examples.
Just for kicks, take three lines of a tension line and make the fourth a resolution line.
Take any line and make it a mirror image of itself.
Take line one and a pair of scissors and group the beats in reverse.
I should not make light of this, but the fact of the matter is if you aren’t all in, you’re not all in. Hence the purpose of this blog. It could be argued I’m not all in either, because most of my income is earned outside of music. Seriously looking to change that.
All you can do is all you can do. We all face limitations, but how many of those limitations have been conceived in our own minds? Is it a road block or an excuse?
If I drink Too Much Kool Aid Will I Become This Guy?
Vodka’s not such a bad thing,
especially mixed with barbituates.
Good for the whole house.
There is a lot to said for fanaticism. The folks I know who are really doing it are truly, absolutely rabid about their chosen path. Hell or High Water; Wind, Rain or Weather, Hell Bent For Leather…What else is there? There is no choice.
I suppose this is my point: Be careful what you ask for, you just might get it. Are you prepared for the process and the results of the outcome?
Is there anything we can do to help facilitate your dream?
I once dreamt I was a chicken. I am not sure what the underlying psychology of chicken dreams means in relationship to reality; but there it is.
Cocking my head and eyeing the gravel, looking for that kernel of corn. Thrusting my beak towards that tidbit of seed, grabbing it and swallowing it down my gullet. Feeling it reside in my crop, my stomach turns to acid. Seems the previous evenings pizza turned my belly, ensuing to chicken perceptions of existence.
What Are Your Dreams?
My dreams are not as all encompassing as those who dream of the betterment of Human kind. My dreams are self centered aspirations for the betterment of Bryan Kind. Call me selfish and self centered. Ain’t no one taking care of me when I’m 95 except the hired help.
I Want To Reach For the stars
All kidding aside, hope and aspiration drive me. After all these years I can honestly say, “When I’m not at the job I am living the dream.”
Interspersed with the dream is a constant reminder of how much further I need to go.
Last weekend I had plans to do a three camera live video and audio shoot of a gig I was playing. My audio interface has the possiblility of recording 24 tracks simutaneously. Thursday evening was spent linking ADAT light pipe to the Focusrite and laptop. I get to the gig and spend two hours preparing for the shoot. Ten tracks to audio, two cameras runninng independently and one video cam off the Mac. Plug everything in, and, viola, no audio to Logic Pro. Spending another hour trying to figure out what command I Fat Fingered, I gave up. Better to keep my cool and play well than to end an evening of joy in pure frustration.
The path to success is littered with failure. There’s a lot of litter on my path.
Thanks for reading. Onward and upward.
If there is anything we can do for you please contact us.
Otis has good friends. Smokey comes to visit from down the street, leaping and bounding because he is so excited to see his buddy Otis. I have never seen two cats so comfortable with one another.
Otis always remembers the humans he likes. As soon as my friends walk in the house he bypasses me and goes directly to them. He always remembers those who are kind to him.
Be Proud of Your Accomplishments and Maintain Priorities
It’s All About The gravy
If the canned food ain’t that great, be sure to eat all the gravy. Make lemonade out of lemons. Find the silver lining in the rain clouds.
Sometimes You Need To Be By Yourself
Too much noise, too much stress. Just remove yourself from all the junk and find someplace quiet.
Be Kind and Gentle To Everyone
Otis never bares his claws. When playing with his friends, or humans, or bugs, he never hurts or eats anyone. The only time he brought a mouse in to the house he let the mouse run around free. No one is worth hurting, or teasing, or eating. All are worthy of life.
The shortest distance between two points is a direct line. Always come in the back door and head for the the front door. Always be forthright and direct. Ask for what you really want and don’t play games. It wastes everyones time.
When Its time to Cuddle Give It Everything You Have
Love is being complete. When you love those around you make sure you give the loudest purr you have. Those we love are precious and they deserve all the love we can can give them.
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